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Lusu Cellars

Lusu Cellars 'The Farmer's Hand' Tempranillo 2018 (750 ml)

Lusu Cellars 'The Farmer's Hand' Tempranillo 2018 (750 ml)

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Varietals: Tempranillo 100%
Farming: Organic
Soil: sandy loam
Clones: two douro clones

Fermentation
Yeast: feral
punchdowns: 2 daily x 2weeks
Whole Cluster: 20%

Elavage
Vessel: Neutral
PuncheonTime on Lees: 8 months
Aged: 14 monthsP.H.: 3.6
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